Introduction

Have you ever got leftover egg yolks after making a recipe that only requires egg whites?

This one egg yolk cookies recipe is your solution! With one egg yolk, you get 6 delicious chocolate chips cookies!

This recipe from Buttermilkbysam is perfect!

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Ingredients

• Butter: 42g | 1.5oz | 3 tbsp
• Brown Sugar: 65g | 2.3oz | 1/3 cup
• Vanilla extract: 1 cac | 1 tsp
• Egg Yolk: 1
• Baking Soda: 2g | 0.07oz | 1/4 tsp
• All purpose Flour: 75g | 2.6oz | 2/3 cup
• Dark Chocolate: 100g | 3.5oz

Nutrition

<aside> 🧐 Serving: 51g Calories: 221kcal Total Fat: 11.4g (15%) Saturated Fat: 7.1g (36%) Cholesterol: 51mg (17%) Sodium: 103mg (4%) Total Carbohydrate: 30.5g (11%) Fiber: 1.6g (6%) Sugar: 19.2g Protein: 2.6g

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Preparation

Since Buttermilkbysam recipe is perfect, we are just linking her recipe here!

And if you don't want to eat those cookies right away, freeze balls of dough to have cookies ready to be baked whenever needed!